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Baobab powder is an unrivaled food supplement. Its benefits are numerous! It acts on vitality, digestive comfort, inflammatory disorders... At a rate of a few grams per day, make it a valuable ally for your health.


The baobab is a tree that belongs to the Bombacaceae family. It produces a fruit, akoussa, which also bears the nickname “monkey bread”. It is this fruit that is used to produce baobab powder, an unusual food supplement.

Use: Baobab powder is mainly used as a food supplement. Particularly rich in fiber and nutrients, it should be used sparingly. It is recommended to consume the equivalent of three teaspoons maximum every day. Add your baobab powder to a drink (water, fruit juice, etc.), but also sprinkled on your dishes, in cakes, etc.

It can also be used externally: mix a few spoons into your lotion or shampoo to deeply nourish the skin and hair.

Conservation : Baobab powder can be stored in an airtight jar, in a dry place and away from light.

Worthy : The virtues are numerous, here are the main virtues that can be attributed to baobab powder.

  • Anti-inflammatory properties
  • A natural antioxidant
  • Tonifying and energizing properties: helps fight fatigue and increases immune defenses
  • Prevents the risk of nutritional deficiencies
  • Preferred source of fiber
  • Fight against gastrointestinal disorders
  • Participates in the protection of the liver and its regeneration

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